from  Laura at Heavenly Homemakers

After sharing the Ranch Dressing Mix recipe, several of you asked for different varieties of healthy salad dressings.  Here you go!

Italian Dressing Mix

1 1/2 t. garlic powder
1 T. onion powder
2 t. oregano
1 T. dried parsley
2 t. sea salt
1 t. pepper
1/4 t. thyme
1/2 t. dried celery flakes

(Note from Becki:  I like to add a Tbsp of dried green and red bell peppers)

Shake ingredients together and store in a jar.  (It doesn’t really have to be a jar…I just really love my jars…)

To make Italian salad dressing: Mix 2 T dry mix with 1/4 cup vinegar (I prefer red wine vinegar), 2 t. water and 1/2 cup olive oil.

You can also use this dry mix (2-4 T.) to make Italian Roast Wraps!

Thousand Island Dressing

1 cup mayonnaise ( I use Hain Safflower)
1/3 c. ketchup
1/4 c. pickle relish
1 T. minced onion
1 hard boiled egg, chopped (optional)

Mix ingredients, cover and chill.